Ramanunni Nair's spicy chicken recipe can be served up with rice, rotis or Malabar parottas.
Readers share their food pics. You can share yours too!
In the second part of a week-long series, we bring you a recipe from 'Is Wheat Killing You?' by renowned clinical nutritionist Ishi Khosla.
This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
'They say our mothers lay the early foundation on which we build our dreams and lives. This holds true for me.' Kotak Mahindra Bank CEO Uday Kotak tells us about his mom's wonderful cooking.
Mini Ribeiro tells us where to go salad hopping.
In the midst of the agitation the 62-year-ld southern superstar trained in Karate dealt a strike straight in the stomach.
Say hello to these delightful foodies from Kolkata!
And what it is doing to your body, asks nutritionist Komal Jethmalani.
How often have you wondered what sets a chef's food apart from your home-cooked meals? Read on...
Mini Ribeiro lists down 10 of her favourite comfort monsoon foods.
You don't need to visit a super-expensive restaurant for great food. The Bohri Kitchen is one such unique dining option says Harnoor Channi Tiwary
From India's first Vietnamese restaurant to a molecular restaurant, Gitanjali Gurbaxani lists her choices for a monsoon treat in Bengaluru.
This restaurant channels the spirit of laidback Goa in the heart of frenetic Mumbai.
Chefs in Mumbai are unleashing their creativity to woo gourmets with global vegetarian fare. Mini Ribeiro picks her 10 favourite restaurants.
Have you tasted Besan ke ladoo cookies?
'As the convoy crawled towards Manali, the night got darker with no street lights to guide us. The road ahead too got narrower and rocky.'